B12 Solipsism

Spreading confusion over the internet since 1994

Archive for the ‘drinks’ tag

Uhh, because it’s national Margarita day? was uploaded to Flickr

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As good a reason as any after a busy Saturday…

embiggen by clicking
http://flic.kr/p/kmHzjB

I took Uhh, because it’s national Margarita day? on February 22, 2014 at 04:14PM

and processed it in my digital darkroom on February 22, 2014 at 10:16PM

Written by eggplant

February 22nd, 2014 at 4:33 pm

Reading Around on March 30th

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Some additional reading March 30th from 14:16 to 19:48:

  • jimmy's cocktail hour: Whiskey for the People. – "Pikesville Rye is widely distributed, and is usually available for around $11.99. Some parts of the country get it for $9.99. Let's call it $12. This is good rye at a bargain price. If you have a bottle of bitters on hand, you're all set. "
  • Cocktail Hacker » Blog Archive » MxMo XXXVI: Recession Gin and Tonic – So how hard is this cocktail going to hit your wallet? It’s not going to hit it hard at all. It’s going to be like a kitten falling on a pile of pillows.

    Burnett’s Gin (1.75 L) $15.99 -> 2 oz $0.54
    Realime (15 oz) $3.09 -> 1 tsp $0.04
    C-Dry Tonic (6×12 oz) $2.99 -> 6 oz $0.25
    Total Cost Per Drink $0.83
    Eighty three cents. Try to wrap your head around that number. That’s cheaper than a soft drink nearly anywhere. It’s cheaper than a crappy cup of coffee from the vending machine in my office.

  • The Cocktail Chronicles » MxMo Hard Times: Drink Like a King(sley) – Need to read this book!
    "Vital requirement: prepare pre- and post-dinner drinks in some undiscoverable pantry or broom-cupboard well away from the main scene. This will not only screen your niggardliness; it will also make the fetching of each successive round look like a slight burden, and will cast an unfavorable limelight on any individual determined to wrest additional drinks out of you. Sit in a specially deep easy-chair, and practise getting out of it with a mild effort and, later in the evening, a just-audible groan, though beware of overdoing this."
  • Twitter Blog: Replies Are Now Mentions – Seems like this should pick up on re-tweets too (RT @swanksalot for instance). Good tweak to the API.
  • The Art of Sampling | TheFrontloader.com – "Sometime late last year, I was looking through the new releases when I came across a sincere tragedy. Hilary Duff was back, and THIS time, it was personal… “Personal Jesus”-personal. It seemed that, for her “Best Of” album, she needed a new song and thus decided to sample Depeche Mode’s 1989 hit “Personal Jesus” for her single, “Reach Out.”

    At first I couldn’t believe it because I consider Depeche Mode music sacred ground, but then I found a link to the music video and decided to see if it was true. For those of you that have been lucky enough to miss this, consider yourself very unlucky right now"

  • The Washington Monthly -IF IT'S SUNDAY, IT'S JOHN MCCAIN – John McCain has appeared on Meet the Press – just one of the multiple Sunday morning talk shows – 54 times, and I would guess that most of them have come in the years since announcing for President in 1999, since before that he was a more obscure figure in Washington. I can't imagine there's anyone else even close to that number. And yet McCain is an easy guy to find on the Rolodex and get to appear on your show. It points to a staleness in the official discourse.

Written by swanksalot

March 30th, 2009 at 8:01 pm

Reading Around on March 17th

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Some additional reading March 17th from 13:38 to 14:12:

  • Taste of a thousand lemons – Los Angeles Times – On a wiltingly hot late summer evening, when all the plants are fainting and there’s not a breath of wind, you pour a tiny glass of limoncello straight from the freezer. It’s colder than ice, and it explodes in your mouth with all the freshness and optimism of lemon. Each sip seems to say, “Poor kid! Poor kid! What a scorcher that was! But everything’s all right now — your old friend night is on the way.”They know a lot about hot summer evenings in Sicily, where limoncello was invented about 100 years ago. It might just be the most sympathetic after-dinner drink there is, as bracing as a gin and tonic but more cheerful and fragrant. Limoncello’s fans have found a lot of other uses for it too: spiking lemonade, flavoring cocktails and splashing onto ice cream, poundcake or fresh fruit
  • Pallini Limoncello

  • Seattle Food – After Homemade Limoncello, You’ll Accept No Other – page 1 – Limoncello, the southern Italian after-dinner treat, is an invigorating refresher with an aroma and flavor unmatched by any citrus-flavored vodka or dessert wine. It’s the sensory equivalent of eating lemon meringue pie on a lazy Sunday picnic in the middle of Paolo’s lemon grove. It’s a potion that gets you to stop and live in the sun-drenched moment, even when it’s cloudy outside.

    The Luxardo brand that your state liquor store may carry is all fine and well, but once you’ve had homemade limoncello, you’ll accept no other. This recipe is a monthlong project that yields huge rewards for just a little patience and hardly any work.

  • Swanksalot’s Solipsism: Fifth Ward – Milwaukee, with biker – “As a billionaire, there would be a lot of buildings I would purchase in Milwaukee. This was one, for some reason. I’d turn most into art collectives – cheap studio space for artsy-fartsy types”

Written by swanksalot

March 17th, 2009 at 3:00 pm