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Food and Drink Photography

The Derby

The DerbyThe Derby, originally uploaded by swanksalot.

Via Ted Haigh’s Vintage Spirits and Forgotten Cocktails.

Delicious.

Original calls for bourbon, but I didn’t have any, so substituted rye whiskey (which I prefer), and slightly lowered the amount of lime juice.

Original recipe is basically:

leitesculinaria.com/80627/recipes-the-derby-cocktail.html

1 ounce bourbon whiskey

1/2 ounce sweet vermouth

1/2 ounce orange curaçao

3/4 ounce fresh lime juice (from 1 lime)

1 lime wedge, for garnish

1 mint leaf, for garnish

but as I said, I lowered the amount of lime this time, and like it better. (I keep notes on cocktails, b/c I’m weird like that).

Also, I’ve yet to ever attend a horse race, but maybe this will be the year!

It turns out that this cocktail is perfect for a hot, muggy day. My notes indicate I made this first in January, using the recipe just as described, and that I was underwhelmed. Reducing the lime, substituting rye for bourbon, and drinking on a hot day transforms this libation into something quite delicious.